Dining Information

Sodexo is contracted to handle the food service operations at Treasure Valley Community College. They serve two scheduled meals during the day, a brunch and dinner in the Weese Building. In Addition, there are two "late-night" meals served in the Residence Halls on Tuesday and Thursday evening. Every student living in the Residence Hall is required to purchase a meal plan. Sodexo is committed to meeting special dietary requirements of students if possible. If you have any special needs, arrangements should be made with:

The Executive Director of Food Service Operations
Treasure Valley Community College
Dining Services
(541) 881-5817

Food service commences Sunday dinner before classes begin every quarter. There is no food service available during the summer quarter or over the Thanksgiving, winter, or spring breaks.

Meals can only be used by the participant and are non-transferable. If a student resident would like to buy a meal for another resident/student/non-student it will be taken from the Flex Money account. The week will reset each Sunday morning. Unused meals are forfeited each week. Unused Flex Money will not roll forward from quarter to quarter.

To-go meals and Flex Money can be used with Simply-to-Go items located in the Weese Building. These items are pre-made items available for students to grab and go.

Chukar Meal Plan ($1,119.00 per Term)

The Chukar Meal Plan provides 14 meals per week and $75 in declining points (Flex Money) for the quarter. Meals provided are all you can eat with multiple main dish options, salad bar, soup, soft drinks and dessert.

Hours of Operation

Monday -  Friday
10:30 a.m. - 1:00 p.m.
5:00 PM - 6:30 PM
Saturday - Sunday
10:30 a.m. - 12:00 p.m.
5:00 PM - 6:30 PM